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Heliopolis, Cairo, Egypt.
Waffle Point: Delicious Calorie-Laden Waffles in Heliopolis
It's always a good idea to stop for a sweet snack after a long shopping trip. Although many waffle shops are popping up around the city, we decided to give Waffle Point in Heliopolis a go.
Located on Al Thawra Street right before Al Thawra tunnel if you are coming from the Roxi area, Waffle Point's bright pink and blue signage is difficult to miss. Since this is a constantly crowded area, we have to give you the heads-up that finding a parking spot right outside Waffle Point is all but impossible.
The venue's interior is small and can easily get overcrowded, but the waiters work quickly. If you are anything like us, it takes you a lot of time to make up your mind about your waffle toppings and you might just wish that the waiters worked a bit slower.
Waffle Point has a few seats placed in a bar-like fashion, leaving plenty of room for customers to finish off their waffles standing.
The only available menu is displayed on the wall, but we decided that the glossy names didn't provide adequate explanation, so we simply asked the waiter for help. Slowly explaining to us that a basic waffle (18LE) comes with two fillings of your choice, we were hard-pressed ui choosing. Among the myriad of fillings that can be seen through a glass display, you can find Nutella, caramel, white chocolate, strawberry, cherry, hazelnut, peanut butter, jam, halawa spread and banana fillings. There were other fillings that came in interesting colours, but we decided we had already bothered the waiter with too many questions.
We had three basic waffles, and we had fun with the different combinations of fillings. Nutella and caramel make for an extremely delicious concoction, but might leave you in a sugar rush. Nutella and hazelnut blend well together and taste perfect.
The waiter also told us that for an extra 3LE, you can add a few slices of a single type of fruit. Adding chocolate will set you back 5LE for a single type and 7LE for two. For 5LE, you can add one type of nut.
Waffle Point also offers predetermined combinations of toppings and fillings. The choco waffle (20LE) has cocoa mixed in the dough and comes with two types of chocolate fillings. The cinnamon waffle (20LE) seemed like a lighter option with cinnamon sprinkled across the top. Other options include the coco choco waffle which has coconut and the apple cinnamon which is served with chopped apples, caramel, cinnamon and almonds.
For an extra sugary experience, you can add ice cream to your waffles. Waffle Point also serves up hot beverages, including espresso (8LE) and hot chocolate (12LE). Fruit smoothies and frappes are also available. But with the delicious waffles they make, it's very unlikely that we will ever try anything else.
We have no qualms about admitting her mild addiction to chocolate-laden waffles, as long as they are followed by an intensive workout session of course! We are definitely returning to Waffle Point to experiment with the different combinations of toppings.
Cupcakes took Cairo by storm almost five years ago, but with dozens of cupcake specialists and pastry shops trying to bleed everything they can out of the simple baked good – think konafa cupcakes, et al – it’s about time for Cairo to latch into a new dessert. Having recently opened in Downtown Katameya Mall in New Cairo, we headed over to L’Éclair Paris, fully open to the possibility of becoming addicts infamous Parisian delicacies.
Browsing through the display, of the outdoor-located shop, we were mesmerised by the diversity of flavours ranging, from fruity ones including blueberry, mango, passion fruit and apple crumble, to the more dense chocolate and cream flavours, including Nutella, Kitkat, white chocolate and caramel, vanilla, red velvet and mocha.
L’éclair Paris also offers savoury fillings including turkey and cheese, smoked salmon, mixed Cheese, and roast beef and cheese; perfect for breakfast or brunch and they are also available in miniature bites.
After initially having a hard time settling on which éclairs to try, we opted for a mishmash of different flavours; a marshmallow vanilla éclair, white chocolate and caramel, mocha, crispy Oreo and chocolate-strawberry (22 LE each).
From the savoury choices, we ordered the smoked salmon éclair (35LE) stuffed with Philadelphia cream cheese, fresh smoked salmon and capers. Despite being sceptical at first about the savoury éclairs, we were quite surprised by how the ingredients were balanced with the flavour of the dough which was really light and tasty without being too sweet.
Generously stuffed with cream flavours, our sweet éclairs were all made of perfectly light, authentic choux dough and tasted absolutely delicious. The marshmallow vanilla one was topped with mini marshmallows and was stuffed with vanilla cream, though one of the highlights was the white chocolate éclair, thanks to its delicious white chocolate croquant pieces, caramel drizzle on top and cream caramel filling.
The mocha éclair, was, on the other hand, every coffee-lover’s dream come true; it’s infused with coffee cream with a tiny coffee cup made of chocolate on top, while the crispy Oreo was somewhat heavy, being stuffed with Oreo cream and crushed Oreos, with the dough discernibly crunchier than all the others. Perhaps the chocolate strawberry éclair was our favourite; strawberry cream filling and its heavenly chocolate coating – we needn’t say more.
Overall, we had very little to complain about with what L’Éclair had to offer and we left with light surprisingly tummies, thanks to its incredibly light and well-made choux dough. L’Éclair’s location can be easily missed by man - it's essentially a large stall - but it’s worth seeking out.