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Heliopolis, Cairo, Egypt.
Waffle Point: Delicious Calorie-Laden Waffles in Heliopolis
It's always a good idea to stop for a sweet snack after a long shopping trip. Although many waffle shops are popping up around the city, we decided to give Waffle Point in Heliopolis a go.
Located on Al Thawra Street right before Al Thawra tunnel if you are coming from the Roxi area, Waffle Point's bright pink and blue signage is difficult to miss. Since this is a constantly crowded area, we have to give you the heads-up that finding a parking spot right outside Waffle Point is all but impossible.
The venue's interior is small and can easily get overcrowded, but the waiters work quickly. If you are anything like us, it takes you a lot of time to make up your mind about your waffle toppings and you might just wish that the waiters worked a bit slower.
Waffle Point has a few seats placed in a bar-like fashion, leaving plenty of room for customers to finish off their waffles standing.
The only available menu is displayed on the wall, but we decided that the glossy names didn't provide adequate explanation, so we simply asked the waiter for help. Slowly explaining to us that a basic waffle (18LE) comes with two fillings of your choice, we were hard-pressed ui choosing. Among the myriad of fillings that can be seen through a glass display, you can find Nutella, caramel, white chocolate, strawberry, cherry, hazelnut, peanut butter, jam, halawa spread and banana fillings. There were other fillings that came in interesting colours, but we decided we had already bothered the waiter with too many questions.
We had three basic waffles, and we had fun with the different combinations of fillings. Nutella and caramel make for an extremely delicious concoction, but might leave you in a sugar rush. Nutella and hazelnut blend well together and taste perfect.
The waiter also told us that for an extra 3LE, you can add a few slices of a single type of fruit. Adding chocolate will set you back 5LE for a single type and 7LE for two. For 5LE, you can add one type of nut.
Waffle Point also offers predetermined combinations of toppings and fillings. The choco waffle (20LE) has cocoa mixed in the dough and comes with two types of chocolate fillings. The cinnamon waffle (20LE) seemed like a lighter option with cinnamon sprinkled across the top. Other options include the coco choco waffle which has coconut and the apple cinnamon which is served with chopped apples, caramel, cinnamon and almonds.
For an extra sugary experience, you can add ice cream to your waffles. Waffle Point also serves up hot beverages, including espresso (8LE) and hot chocolate (12LE). Fruit smoothies and frappes are also available. But with the delicious waffles they make, it's very unlikely that we will ever try anything else.
We have no qualms about admitting her mild addiction to chocolate-laden waffles, as long as they are followed by an intensive workout session of course! We are definitely returning to Waffle Point to experiment with the different combinations of toppings.
Having already made its name in the Egyptian dessert market, Thomas Patisserie is by no means, an unfamiliar brand. Thomas’ latest branch in New Cairo, however, is still new and pristine and so, being the adamant sweet-tooths we are, we decided to hit it up for a much-needed sugar fix.
Located in a rather odd part of New Cairo, in the Medical Park, Thomas is relatively spacious yet lacks any seating areas; it’s the type of patisserie you go to when you want to take your desserts to-go.
The interior appearance of the venue unabashedly leans to the sleek, dark, black spectrum of decor; an obvious attempt at obtaining a chic and posh design. The whole vibe, however, is a little too much and ends up looking a little tacky rather than the elegant.
The place offers a variety of desserts, divided into the two obvious types; Western and Middle- Eastern/ Oriental treats. Taking a glance at all the desserts offered at the time of our visit, we couldn’t help but notice that the gateaux and cakes looked much better-stocked and more alluring than their Oriental counterparts. The Oriental desserts on display, however, included lots of the classics like Basbousa (40LE-60LE/ Kilo), Konafa, and Baklava amongst others. You can also order a selection of the three for 130LE/Kilo.
We migrated to the better lit display of all the gateaux, tarts and cakes one could ever think of. From round, English-type, breakfast-friendly cakes (70LE) to full-on, occasion-orientated cakes (120LE-150 LE for a small one and 170LE-210LE for a large one), the cakes came in all sizes with all kinds of flavours and toppings. Moreover, the infamous French delicacies, Macaroons, were also available in a multitude of flavours (175LE/ kilo). Gateaux, both normal-sized (9LE-16LE/piece) and soiree-sized (100LE/kilo), were also available and we opted for a few pieces to indulge in.
Other savoury baked goods can also be found at Thomas, including pates, croissants and mini pizzas (5.50LE-8LE/ piece). Gourmet chocolates (175LE/ Kilo) are also offered and would make lovely gifts for any occasion.
Our gateaux were well-wrapped in a box and were pleasing to the eye. The classic, sugar-topped, millefeuille was light, yet decadent, with the pastry tasting exceptionally fresh. The mango tarte was also quite delightful and light. The chocolate gateaux, however, despite tasting alright seemed to lack a certain oomph; chocolate desserts should never taste average.
All in all, Thomas offers quite a lovely selection of desserts for all kinds of occasions. Despite its wishy-washy design and quite peculiar location, it still did have adequate service, with super friendly staff. The desserts themselves were not ground-breaking in the taste department, but were still of notable quality.