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Mohandiseen, Cairo, Egypt.
Bread Basket: New Branch Opens in Mohandiseen
Bread lovers living in the vicinity of Gomhouria Square in Mohandiseen should consider themselves lucky as they live just around the corner from one of Cairo’s best bakeries. TBS may have the reputation around town for having the best bread but Bread Basket in Mohandiseen certainly is a strong competitor.
Bread Basket is located above Golio’s restaurant in the calm area of the square. In order to reach the bakery one must pass through Golio’s and take the stairs up. The inside interior is modern and has a lot of grey colours giving a relaxed feel to the venue; there is also a bookstand with books and magazines to read.
They have a huge counter with all sorts of bread, cookies, croissants, doughnuts and muffins; turn the corner and there is a salad bar for making your own salad. We decided to take a seat on the small terrace and enjoy the sun while we were there. The terrace only has three tables so you are lucky if you are able to secure one. The view is hardly spectacular as you mainly look out onto Golio’s roof top; the best part about it are the available plugs, which means you can take your laptop outside if you want.
The menu is quite extensive when it comes to breakfast and bread options. There are various breakfast choices available such as the French breakfast, healthy breakfast and several egg options. Bread wise you can choose from baguettes, buns, ciabatta, rye, bagels, kitke, Lebanese bread and honey comb, just to name a few.
We opted for poached eggs with spinach (20.50LE), a cheese croissant (8.5LE) and a cappuccino (15LE). We were especially excited about the eggs and we weren’t disappointed. The eggs were perfectly cooked, firm on the outside and soft on the inside; they came on a piece of baguette with spinach. The spinach was a bit sour which fared well with the peppery egg. The only complaint we had was about the bread. The baguette was tasty but too small for the poached eggs; they kept rolling off and were a bit difficult to eat. Thankfully, we had received a basket with larger pieces of bread and switching the spinach and egg onto bigger bread made the meal much more enjoyable.
The cheese croissant might be one of the best we ever had in Cairo; it was filled with cheddar cheese and was very crispy and obviously freshly baked. Together with the strong yet creamy cappuccino we couldn’t have asked for a better start to our day.
The staff is very friendly though the service on the terrace was a bit slow. For shisha lovers, it’s possible to get a shisha from Golio’s and smoke it on Bread Basket’s terrace.
As is the case with any new successful venue, all the hype starts on social media. We first heard about Dip n’ Dip when we saw people sharing unbelievably alluring pictures of desserts that are smothered in all types of chocolate. Needless to say, our willpower shattered a little too easily, and there we were on our way there with one thought in mind: “Adios bikini body and hello, chocolate.”
Located in the fountain area of Cairo Festival City, Dip n’ Dip is averagely sized with indoor as well as slightly smaller outdoor seating areas. To say the place was packed during the time of our visit would be an understatement and so, unsurprisingly, we had to be jotted down on the waiting list. Thankfully, someone cancelled their reservation and we were seated fifteen minutes later.
The interior of the venue paled in comparison to the three huge chocolate fountains with drizzling milk, white and dark chocolate placed on the counter. Our waiter came by immediately with menus in hand and and upon inspection, they revealed that Dip n’ Dip solely specializes in dessert.
From crepes to waffles, cream puff, chocolate fondue, cakes, pain perdu and chocolate mousse, there’s probably no chocolate-covered dessert known to man that isn’t offered there. The items that most stood out to us included the Marshmallow Crepe (45LE), the Fettuccini Crepe (60LE), the Waffle Stick (25LE), and the Triple Chocolate Mousse (35LE).
We opted for the Brownies Crepe (45LE), which our waiter recommended, and the Chocolate Banana Waffle (55LE). Our order took ages to arrive and was on our table more than half an hour later. The wait, however, was worth it for both desserts tasted as delicious as they looked.
The Brownies Crepe, featuring a folded crepe stuffed with crushed brownies that is covered with melted white, milk and dark chocolate, was equal parts heavenly and deadly. We got through half of it before giving up and trying to ward off a diabetic coma. The same can be said for the Chocolate Banana Waffle, which featured banana-stuffed waffles covered in milk and white chocolate, with whipped cream on the side.
All in all, despite the incredible noisiness of the place, with a kid crying here and another screaming there, the desserts were just as promised by their popular pictures on social media: out of this world. You will, however, probably have to wait for some time before being seated- you have been warned.