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Puff Pie: Colourful Snacks in Zamalek
Located just around the corner from Mobinil in Zamalek, Puff Pie might be a bit difficult to find first time round. Sitting across from Roma Laundry, the interior of Puff Pie is black with a lot of bright yellow details. The venue itself is very small and therefore not really suitable for having an elaborate lunch or dinner. Upon requesting the menu we were presented with an iPad. Whether this is the usual system or the real menu’s are still in print remained was unclear. We opted for the Spinach Cheese puff pie (20LE), the Chicken Mushroom puff pie (22LE), the spud with fresh fruit (20LE) and took a vanilla milkshake while we were waiting (15LE). The milkshake was prepared on the spot and was full of vanilla flavour. It was definitely refreshing but a bit too sweet for our liking.
After waiting around for a while we were presented with the food and that’s where the questioning began. We were not quite sure what we had on our plate. What we saw were yellow, red and dark purple rolls with filling. We started off with a yellow piece filled with cheese and spinach. The filling was exceptional and tasted delicious. The yellow roll in which it was wrapped was fairly tasteless and we couldn’t figure out quite what it was. Perhaps dough or egg as one of our dining partners speculated. The chicken mushroom wasn’t disappointing either. The chicken pieces were tender and the mushrooms were fresh. They were covered in a white béchamel-type sauce and also wrapped in the bright red and yellow ‘pastry’. When we got to dessert, we couldn’t exactly find the spud in our spud with fresh fruit but it wasn’t bad. We found it a bit too sweet but the portion of fruit was very generous. Though we absolutely enjoyed our little bites we are still clueless about the wrap. As a side dish we were presented with a big bowl of vegetables. The only downside was that our food definitely got heated up in the microwave making it a bit soggy. Perhaps heating up in an oven would fare better.
If you have a party or gathering, it wouldn’t hurt to have Puff Pie cater for you. The bites look very appealing and give a funky twist to regular finger food.
A perfect hangout spot can be hard to find in Cairo. Though there’s certainly no lack of cafes, restaurants and bars, it’s simply difficult to find a place that balances entertainment, food and a sense of comfort all at the same time with venues often sacrificing one aspect to keep the rest as high as possible.
Hidden away in the Walk at Beverly Hills,6th of October City, lies Bricks; a simple venue with an emphasis on being a hangout spot with good food. The outdoor area is filled with modernised version of Ahwa chairs painted in white along with wooden top tables with metal centres offering cosy setting.
Bricks also boasts a relatively small indoor area with the same previously mentioned chairs and a ‘PlayStation Corner’ for anyone who’s into gaming – for free – alongside a huge black graffiti-decorated wall quoting famous Beatles song, Come together.
With a relaxed atmosphere, Bricks offer a chilled out mood their seating arrangements, while the availability of playing cards and backgammon, as well as a screen to show matches, it certainly checks two of the boxes for an all-inclusive hangout spot.
After taking a seat outside and looking through the menus we opted for the Mozzarella sticks (35LE) as an appetiser, as well as the Classic Burger (45LE), the Mushroom Burger (55 LE) and a Chilly Hotdog (40LE) with extra cheese (5LE) for our main dishes.
Arriving only a few minutes later, the appetiser came as four mozzarella sticks with a mayo and sweet chilli sauce; the sticks had a satisfyingly crunchy outer shell with a tender gooey cheese centre that was enhanced even further after dipping it into the sweet chilli sauce for an extra spicy sweet aftertaste.
Our main dishes arrived moments later in wooden framed plates accompanied with a small bowl of pickles, alongside some fries. The Mushroom burger had a large burger patty on top of some lettuce and mayo, topped by Swiss cheese and large mushroom pieces and had some curly fries on the side (4LE).
The curly fries were well seasoned and would rival that of Hardee’s, with a crispy exterior and tender hot interior making us uncontrollably eat one after the other. As for the burger, it had a high quality, pure beef flavour with a barbequed aftertaste, working well with the slightly tangy cheese and the saltiness of the mushroom, making it a well-rounded sandwich.
The classic burger followed the same pattern as the mushroom burger in quality, and had lettuce and tomatoes, but was a bit dry. However, that was quickly solved by adding the mayo and sweet chilli sauce.
Moving on to the Chilli Hotdog, it came in a large hotdog bun, topped with some mustard and smothered with chilli, extra cheese and slices of onion alongside some French fries.
Although the fries lacked a bit of seasoning, it was easily fixed with a bit of salt, and were great, similar to ones from other fast food restaurants like Burger king or McDonald’s; crunchy on the outside, soft and hot on the inside.
As for the hotdog itself, it had the traditional familiar hotdog taste with an extra kick from the mustard, while the onions made the flavour of the chilli pop, making the sandwich one of the highlights of the evening.
We also tried the Peanut Butter Milkshake (30LE), which arrived in a tall glass with a straw. Though rich with peanut butter flavour, it was a bit light texture-wise, and could have been all round better if was a bit thicker.
Overall, our visit to Bricks was a pleasant one. With great food and excellent, attentive staff, it makes for a good hang-out spot for both groups and individuals by keeping things relatively simple and letting the atmosphere and food talk for themselves.