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Al Azhar, Cairo, Egypt.
Studio Misr: Egyptian Cuisine With a View of Historic Cairo
Located on a high hill in El Azhar Park, Studio Misr offers panoramic views of Cairo, where you can enjoy a traditional Egyptian meal on an expansive terrace with the breathtaking background of the Muhammad Ali Mosque and the Citadel.
Unlike other Studio Misr branches, the restaurant's decor does not mimic that of an Egyptian film studio. Instead, the restaurant consists of a large terrace with various levels that overlook a garden with a series of fountain pools pointing towards the Citadel. The furniture and decor are simple, so as not to detract from the amazing views.
Studio Misr offers the usual array of mezzas (average price 15LE) including hummus, vine leaves, sambousak and grilled halloumi cheese. Alongside the mezzas comes the freshly-baked bread that Studio Misr is famous for.
The main meal options (ranging from 50LE to 120LE) consist of various combinations of grilled chicken, shish tawouk, kofta and kabab served with baladi salad and rice. There is also the option of fatta and mansaf at an average price of 40LE. Because all meals are served in generous portions, we recommend ordering a variety of mezzas and splitting a main dish for two people.
Do not forget to save space for Studio Misr’s dessert. In particular, we recommend the araak el balah. This unique and delicious dessert consists of dates baked with caramel in a flaky pie crust and topped with vanilla ice cream and nuts.
After such a filling meal, enjoy a walk around the park’s premises and stop by the viewing point from where, on a clear day, you can see all three Giza Pyramids on the horizon.
Studio Misr in El Azhar Park is the perfect venue for an afternoon date, family outing or friends gathering, offering a comfortable and picturesque outdoor dining experience in Cairo.
After rushing around the mall, shopping like a maniac and going from shop to shop, you ultimately find yourself in the food court yearning for a quick bite to replenish all the energy you spent on finding the biggest bargains. Wanting, however, to still fit into our newly bought clothes, we opted for healthier, grilled options from Shakra to Go.
Located in Cairo Festival City Mall’s considerably large food court, one can easily spot the place as it boasts Abou Shakra’s classic logo. It is, in essence, a small-scale Abou Shakra restaurant offering many of the original chain’s wholesome, grilled delicacies.
We grabbed one of the menus laid out by the cashier and began scanning them, not letting the sizeable queue in front of it shake us one bit. The place offers all kinds of meat and chicken sandwiches, including shawerma, kofta and pane options, as well as full-on meals that consist of a meat option and two sides of French fries, rice or sautéed vegetables, or dips such as tehina and tomeya (garlic dip). We also spotted some classic appetisers such as samboosak, kobeiba, stuffed vine leaves and even some pasta.
Upon ordering and paying at the cashier, we were told that our food would take about fifteen minutes to be ready, though it took a little more than that.
Efficiently packaged and well-organised, our order looked promising. Our Mix Grill meal (50LE) was, quite surprisingly, small with only a couple of tiny pieces each of shish tawook, kebab and kofta to speak of. The rice, however, was plentiful and the side of sautéed vegetables was efficient. Our second meal was the Shish Tawook meal (30LE) and looked pretty much similar to the first one in overall size and presentation.
Our food lacked the freshness one always expects from Abou Shakra. Sure, the taste was alright and the food was not at all inedible, yet it was sadly stale and just did not taste like it was fresh off the grill. The rice was filled with chicken liver and raisins, which we were not quite huge fans of either and the sautéed vegetables were a tad too oily.
All in all, for its quite lower prices and smaller venue, the lower quality of the food in comparison to the original Abou Shakra restaurants was quite expected. Shakra to Go does, however, offer more diversity to the food court which is laden with unhealthy fast-food options relying on deep-fried food.