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57 El Horreya Street
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Bakeries & Patisseries
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10.30AM-11PM -
Aliaa Serry

With Ramadan comes the potentially deadly challenge of trying out as many of the mouth-watering desserts that Cairo’s patisseries come out with every year. It’s like there’s an on-going competition of who can create the most sugar-loaded dessert- not that we’re complaining.
Located in a lively part of Heliopolis, Carousel’s mint-coloured theme makes it stand out against the general grey tones of the street. The moment you step inside, you notice just how relaxingly uplifting the Alice in Wonderland décor of the place is.
To say we were dazzled by the wide array of desserts on display would be an understatement. Our eyes first fell upon the dozens and dozens of dessert cups on display including Banana-Nutella Kunafa, Red Velvet Kunafa, Blueberry Kunafa, Aish Saraya, and Black Forrest Kunafa.
We also saw a few others treats, including large bowls of Banana-Nutella and Red Velvet Kunafa, as well as Maltesers Kunafa and Kunafa-Mango. A very sinful-looking Kunafa Fudge Cake also caught our eye from the display. Other desserts Carousel is known for include Nutella-stuffed Zalabya and Toasted Atayef platter that comes with blueberry, Nutella and caramel dips.
We made up our minds and went for the Red Velvet Kunafa Cake (170LE), that was swiftly boxed by our cheery server. Did it live up to our expectations? Well, let’s just say our taste buds were singing with joy at the first taste. Overall, the cake was sweet without being overly so, even with the fresh cream cheese frosting. The thin layer of kunafa, however, added the Ramadan-touch to an otherwise mainstream dessert.
All in all, Carousel totally catered to our westernised craving for oriental desserts with a twist. We loved how friendly the staff were and the vibe the venue carried. We’ll definitely be going back to try more of their Ramadan creations!