When another day of fasting comes to an end, there’s nothing more rewarding than satisfying an all-day craving with any of Ramadan’s classics, or maybe one of those trending sweet creations that has become a new staple of the holy month.
This Ramadan, Coppermelt, returns with a new range of desserts that infuse Oriental tastes with Western elements; including Basbousa Chocolate Melt (Coppermelt’s signature product this Ramadan), Nutella Hazelnut Baklava Pie, and Sweet Potato Croquant. Coppermelt also offers various other konafa creations, like the Konafa Toast and the Konafa Cone, which come in a variety of flavours, including Nutella, marron glacé and blueberry.
Coppermelt is also celebrating the opening of a new branch in Maadi, which happens to be the 8th branch among other branches that are scattered around the city, in various spots including Dokki, Mohandiseen, Sheikh Zayed, New Cairo, Korba, and Nasr City. Additionally, Coppermelt is located in all Fresh Food Market Branches, you know just to make picking up that dessert for your Ramadan gathering a whole lot easier.